Please Note: This event has expired.
Dec
30
2015
Terry has created an amazing menu that is a perfect way to treat yourself after the busy holiday season. These fabulous gourmet offerings will leave you feeling pampered and satisfied in classic Cooks style. Menu: Cauliflower and Wild Mushroom Gratin; Diver Scallops with Browned Sage Butter on Roasted Garlic and Parsnip Mashed Potatoes; Individual Orange-Scented Crunch Cakes with Eggnog Ice Cream.
ADMISSION INFO
$65
Phone: 651-351-1144
Email: cookie@cochmail.com
Website: https://store.cooksofcrocushill.com/product/classes?path=59&month=0&keyw...
LOCATION
Cooks of Crocus Hill
324 S. Main St, Stillwater, MN 55083
