Springtime Tapas & Sangria
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Spring is suffused with bright flavors, light dishes, and distinctive tastes. The season's sangria is no different — by making a "white sangria," Chef Suzanne showcases the versatility of the drink and pairs it perfectly with springtime tapas. Bring the color and lightness of spring into your kitchen. This class includes a glass of sangria, so please 21 and up only.
Menu: Avocados with Carpaccio of Serrano Ham (aguacates con carpaccio de jamÃ³n serrano); Pistachio Garlic Artichoke andView more
324 South Main Street, Stillwater, MN 55082