Belly up to the bar. The Sushi bar that is! This laid back hands-on course will teach you the skills and some simple rolls that are easily replicated at home. Bring the sushi house back to yours with all the traditional flavors of a Japanese sushi house.
Sushi Rice; Traditional Japanese Condiments; Negihama Hosomaki (traditional roll with tuna and green onion); Black Tiger Uramaki (Rice on the Outside with faux crab, shrimp, cucumber, avocado and black sesame); Traditional Spicy Tuna Roll.
$75
Phone: 651-351-1144
Email: cookie@cooksofcrocushill.com
2015/07/26 - 2015/07/26
Cooks of Crocus Hill
324 South Main Street, Stillwater, MN 55082