Add some delight to a weekend (or any day!) with these choice breakfast baked goods that comfort and delight all at once. You’ll get your hands dirty in the kitchen with State Fair award winner Randi Madden to learn all her tips and tricks for making the tastiest cakes, biscuits, pastries and muffins imaginable.
Blueberry Streusel Pound Cake; Sweet Macadamia Brown Sugar Swirl Biscuits with a Maple Glaze; Puff Pastry with Sun-Dried Tomatoes, Goat Cheese, Herbs and Olive Oil; Cranberry Orange Ginger Scones; Homemade Trail Mix Granola; Cherry Almond Muffins.
$75
Phone: 651-351-1144
Email: cookie@cooksofcrocushill.com
2015/07/11 - 2015/07/11
Cooks of Crocus Hill
324 South Main Street, Stillwater, MN 55082