Feb 12 2022
Feb. 12th Valentine's Dinner

Feb. 12th Valentine's Dinner

Presented by The Outing Lodge at Pine Point at The Outing Lodge at Pine Point

Valentine’s Dinner Feb. 12th 2022

$95/per person (includes house champagne & wine)
Please Note: Due to the rise in Covid Cases, we are taking some precautions and are not seating at full capacity. We hope to allow for safe distance between groups and tables. We highly recommend and encourage that all guests wear a mask if socializing outside of their groups, if they are waiting in line, or need to come in close contact with staff/other guests.

All tickets are non-refundable. However, if you are sick or have tested positive or have had exposure, please contact us and we will allow you to transfer your tickets to other guests or keep a credit to join us for a future event or stay. Please stay home if you are sick for the safety of other guests & staff.

“Love is like the wild rose-briar,
Friendship like the holly-tree—
The holly is dark when the rose-briar blooms
But which will bloom most constantly?”
-From ‘Love and Friendship’ by Emily Brontë

Come celebrate the warmth of true love and friendship while you enjoy an artful and romantic meal with your loved ones.

6pm Bar Opens
Hosted House Champagne, Cranberry Mimosas, and House Wines throughout evening
Beers, Liquors, Mixed Drinks, & Cocktails available for purchase

6.30pm
Seated Plated Dinner:
Hors d’oeuvre: Shrimp Dressed in Caviar and Garnished with Fresh Lemon
Salad: Field Greens, Julienne Apples, Walnuts, Dried Cranberry, & shallot herb vinaigrette (vegan and gluten free)
Entrée: Roast Filet of Beef, Sliced and Served with Sauce Financière, Potato Gratin, & Haricots Verts
Dessert: Pavlova (Baked meringue, topped with whipped cream & fruits) (vegetarian and gluten free)

Please contact us if you would like to be seated with another group.

We plan to have some live music as part of this dinner event.

Please let us know if you need a vegan/vegetarian/gluten free alternate meal (see below). Please notify us of dietary restrictions as soon as you make your reservation or at latest 5 days before the event.
(Alternate Gluten Free & Vegan Hors d’oeuvre: Avocado Carpaccio)
Salad is Gluten Free & Vegan
(Alternate Vegan and Gluten Free Entrée: Mushroom and Truffle Risotto)
Dessert is vegetarian and gluten free (please let us know if you need a vegan dessert)

Questions? Call us at 651-439-9747 or email info@outinglodge.com
Ticket link is below, Thank you!

https://resnexus.com/resnexus/reservations/book/F3CFC0AC-71C9-492E-913B-7AE5BD966150/giftshop?tabID=11

Admission Info

Bar Opens at 6pm, Plated Hors d’oeuvre at 6.30pm.

Please Follow The Link Below for more information and to make reservations (reservations are required) (no purchase at door):

https://resnexus.com/resnexus/reservations/book/F3CFC0AC-71C9-492E-913B-7AE5BD966150/giftshop?tabID=11

Phone: 651-439-9747

Email: info@outinglodge.com

Dates & Times

2022/02/12 - 2022/02/12

Additional time info:

Bar Opens at 6pm, Plated Hors d’oeuvre at 6.30pm.

Please Follow The Link Below for more information and to make reservations (reservations are required):

https://resnexus.com/resnexus/reservations/book/F3CFC0AC-71C9-492E-913B-7AE5BD966150/giftshop?tabID=11

Location Info

The Outing Lodge at Pine Point

11661 Myeron Road N, Stillwater, MN 55082