Quench your thirst during the dog days of summer with this trio of treats. She will also make two infusions that can be stored in the fridge: a Blueberry Ginger Shrub and a Rosemary Lemon Syrup. These concoctions can be added to cocktails, iced tea or lemonade, or fizzy water to cool off with homemade flavor.

Instructor: Kirsten Madaus

Cost: $5/free for co-op owners

Kirsten Madaus has been eating with local intention since 2006 and sharing how to make the most of the farm share since 2012 via her website Farm Fresh Feasts. She recently moved to Minnesota and discovered the joys of wild rice and Hot Dish.

This class will be offered online via Zoom app so you won’t have to leave your house. You can register for any of the online classes on River Market website: http://www.rivermarket.coop/news/classes/

After registration, an email link to join this presentation through Zoom will be emailed to you as well as a handout that we will be using in the class.