You think you know chili? Are you sure? Time to expand your repertoire, just in time for wind chills and cozy afternoons. Join Chef Manfred for his fresh take on several chili styles, including an option that will win over even non-chili eaters. From cow-friendly choices to big Texas flavors, you’ll discover a whole new perspective on the dish.

Menu: Cow-Friendly Chili: Chicken Chorizo Chili; Lamb Black Bean Chili with Avocado Relish; Chili Anyone Will Eat: Big Larry’s Texas Chili.