Please Note: This event has expired.
Sourdough from Start to Finish!
Instructors: Bryce Johnson and Ross Safford
Skill level: Beginner
This is a two session class: the main work day is Saturday October 16 from 9-3 pm, but we’ll begin on Friday, October 15 from 7-8:30pm with the all important start of fermentation.
Did you try your hand at Sourdough bread during the pandemic? Did it leave you with questions you need answered? Or have you always wanted to learn about sourdough but were afraid to ask? Well, this class is for you!
Learn the secrets of sourdough bread. This is an eight-hour class, starting FridayView more
150 5th Street, Marine on Saint Croix, MN 55047