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On The Wild SIde

Presented by Cooks of Crocus Hill at Cooks of Crocus Hill, Stillwater MN

Dec 20 2015
On The Wild SIde

Wild thing, I think I love you. If you love the rich, deep flavors of wild game like duck and pheasant, but you’re not sure how to prepare these delicacies, Chef Manny has the secrets you need. You’ll leave with a menu that’s innovative and classic at the same time, and techniques that can tame even the wildest beast.  

Menu: Pan-Seared Duck Breasts with Wild Mushroom Chipotle Cream Sauce; Pan-Roasted Pheasant with Sun-Dried Cherry Pan Jus; Wild Rice Pilaf; Maple Whipped Yams

ADMISSION INFO

$75 per person

 

Contact: 651-351-1144

Email: Cookie@cooksofcrocushill.com

    Official Website

INDIVIDUAL DATES & TIMES*

Additional time info:

2:00 – 4:30pm

* Event durations (if noted) are approximate. Please check with the presenting organization or venue to confirm start times and duration.

LOCATION

Cooks of Crocus Hill

324 South Main Street, Stillwater, MN 55082

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