Please Note: This event has expired.
Nov
30
2015
Put down the knife! Well, at least until you know how to store, wash, hone, sharpen and cut with it. But not to worry, Chef Becky will teach you all that and more in this technique-driven class that will have you fearlessly braving the blade.
ADMISSION INFO
LOCATION
Cooks of Crocus Hill
324 South Main Street, Stillwater, MN 55082
