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Is math the international language? Or does love hold that distinction? We beg to differ either way. If you want to know a global touchstone, it’s got to be cake. Think of France’s bittersweet chocolate ganache, suspended over a multilayered dacquoise. Or an Italian tiramisÃ¹, so light that it seems to float above the plate. In this hands-on class, you’ll learn to speak cake, one delicious bite at a time.
Menu: Hazelnut Dacquoise with Brandied Bittersweet Chocolate Ganache (France); WhiteView more
324 South Main Street, Stillwater, MN 55082