Please Note: This event has expired.
Nov
23
2016
Oh, it’s time. Put the lawn chairs away, take your jacket out of storage, and get ready for some fall favorites. Let’s start it off right ” grilled rib-eye steaks, perfectly spiced potatoes and, yes, plenty of bacon. Join Chef Terry John as he celebrates autumn with a culinary salute to the season. Menu: Grilled Rib-Eye Steak with Chipotle-Honey Glaze and Garlic Chips served with Green Onion Smashed Potatoes; Wilted Arugula with Pancetta Bacon; and Hidden Berry Cream Cheese Torte.
ADMISSION INFO
$75
Phone: 651-228-1333
Website: https://www.cooksofcrocushill.com/gimme-steak-and-potatoes-20161123sw18
LOCATION
Cooks of Crocus Hill
324 South Main Street, Stillwater, MN 55082
