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Dust Off the Grill
Celebrate the warm weather with some new ideas for your best grilling season yet. Chef Colin provides inspiration for dishes that will make you grill, baby, grill.
Menu: Grilled Vegetable Flatbreads (onions, peppers, roasted tomatoes top a tomato pesto sauce on crisp flatbread); Drunken Mushroom Burger (half brisket and half hanger steak ground for the finest burger patties, topped with sautéed morels, “drunken” braised shitakes and parmesan crisp); Lobster-Stuffed Beef Roulade (beef tenderloinView more
324 South Main Street, Stillwater, MN 55082