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Baking South of the Mason-Dixon Line

Presented by Cooks of Crocus Hill at Cooks of Crocus Hill, Stillwater MN

Mar 12 2017
Baking South of the Mason-Dixon Line

Classic Southern baked goodies trace their roots back to French settlers – not a bad place to start! Get wrist-deep in flour with Chef Randi, and take a break from winter as we treat your taste buds to some Southern hospitality.

LOCATION

Cooks of Crocus Hill

324 South Main Street, Stillwater, MN 55082

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