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Spring is suffused with bright flavors, light dishes, and distinctive tastes. The season's sangria is no different — by making a "white sangria," Chef Suzanne showcases the versatility of the drink and pairs it perfectly with springtime tapas. Bring the color and lightness of spring into your kitchen. This class includes a glass of sangria, so please 21 and up only.
Menu: Avocados with Carpaccio of Serrano Ham (aguacates con carpaccio de jamón serrano); Pistachio Garlic Artichoke and ... view more »
ADMISSION INFO
$75
Phone: 651-351-1144
Email: cookie@cooksofcrocushill.com
Website: https://store.cooksofcrocushill.com/product/classes?path=59&month=0&keyw...
LOCATION
324 South Main Street, Stillwater, MN 55082